Sökresultat

https://www.sol.lu.se/en/article/perspectives-on-the-revitalization-of-minority-languages-2025/ - 2026-05-23

Blockchain: Can It Improve Human Rights And If So How? Skip to content Search for: Search Button Home About Us Who We Are Our History About Raoul Wallenberg Our Theory of Change Staff Opportunities Annual Reports Whistleblower Our work What we do Multi-Disciplinary Research Higher Education Strategic Advice and Analysis Outreach Evaluation of Programme Work Methods Focus Areas Business and Human R

https://rwi.lu.se/2018/02/12/blockchain-human-rights/ - 2026-05-23

Master's Programme in Food Technology and Nutrition: Programme sy llabus Master's Programme in Food Technology and Nutrition Programme code: TALIV Scope: 120 credits Cycle: Second Approved by: Programme Board B/K Validity: 2020/2021 Date of approval: 12 February 2020 In addition to the syllabus, general regulations and information for the Faculty of Engineering apply to this programme. 1 Aim and o

https://www.student.lth.se/fileadmin/lth/english/master/Arkiv/MLIV_Syllabus_20-21.pdf - 2026-05-23

Master's Programme in Food Technology and Nutrition Page 1 of 6 PROGRAMME SYLLABUS Master's Programme in Food Technology and Nutrition - Programme code: TALIV - Scope: 120 credits - Cycle: Second - Approved by: Programme Board B/K - Validity: 2023/2024 - Date of approval: 13 February 2023 In addition to the syllabus, general regulations and information for the Faculty of Engineering apply to this

https://www.student.lth.se/fileadmin/lth/student/Utbildningsplaner_2023_och_fram/Master_engelska/Master_s_Programme_in_Food_Technology_and_Nutrition_23-24.pdf - 2026-05-23

Master's Programme in Food Technology and Nutrition Page 1 of 6 PROGRAMME SYLLABUS Master's Programme in Food Technology and Nutrition - Programme code: TALIV - Scope: 120 credits - Cycle: Second - Approved by: Programme Board B/K - Validity: 2021/2022 - Date of approval: 16 February 2021 In addition to the syllabus, general regulations and information for the Faculty of Engineering apply to this

https://www.student.lth.se/fileadmin/student/files/Utbildningsplaner_21_22/Master_s_Programme_in_Food_Technology_and_Nutrition_21-22.pdf - 2026-05-23

Professor Contact details Email: hakan [dot] jonson [at] soch [dot] lu [dot] se Phone: +46 46 222 12 93Organisation School of Social Work Room number: 448 Service point: 28 WebpageHåkan Jönsons profile in Lund University research portalOther affiliations Profile area member LU Profile Area: Human rights Profile area member LU Profile Area: Proactive Ageing Professor Ageing and Eldercare Publicatio

https://www.humanrights.lu.se/hakan-jonson - 2026-05-23

RYSB01 1 Språk- och litteraturcentrum Jiddisch LITTERATURLISTA/LIST OF READINGS YIDB01, Jiddisch: Språk och litteratur, nybörjarkurs I, 15 hp Yiddish: Language and Literature, Beginners’ Course I, 15 credits Fastställd av lärarkollegium 5 den 25 februari 2008, reviderad av styrelsen för sektion 5, 2019-06-19. Schwarz, Jan and Rebecca Lillian. The Yiddish teacher, CD. New York: YIVO Inst. for Jewis

https://www.sol.lu.se/media/utbildning/dokument/kurser/YIDB01/20192/YIDB01_Littlista_HT19_rev.pdf - 2026-05-24

Master Programme in Food Technology and Nutrition: Programme sy llabus Master Programme in Food Technology and Nutrition Programme code: TALIV Scope: 120 credits Cycle: Second Approved by: Programme Board BK Validity: 2019/2020 Date of approval: 29 March 2019 In addition to the syllabus, general regulations and information for the Faculty of Engineering apply to this programme. 1 Aim and outcomes

https://www.student.lth.se/fileadmin/lth/english/master/Arkiv/MLIV_Syllabus_19-20.pdf - 2026-05-23

Programme code: TAWIR Scope: 120 credits Cycle: Second Approved by: Programme Board E Validity: 2018/2019 Date of approval: 5 April 2018 In addition to the syllabus, general regulations and information for the Faculty of Engineering apply to this programme. This internationally oriented Master’s programme aims to devel- op the students’ knowledge, skills and judgement in the area of wireless commu

https://www.student.lth.se/fileadmin/lth/english/master/Arkiv/MWIR_Syllabus_18-19.pdf - 2026-05-23

Programme code: TAWIR Scope: 120 credits Cycle: Second Approved by: Programme Board E Validity: 2017/2018 Date of approval: 27 March 2017 In addition to the syllabus, general regulations and information for the Faculty of Engineering apply to this programme. This internationally oriented Master’s programme aims to devel- op the students’ knowledge, skills and judgement in the area of wireless comm

https://www.student.lth.se/fileadmin/lth/english/master/MWIR_Syllabus_17-18.pdf - 2026-05-23

Master's Programme in Food Technology and Nutrition Page 1 of 6 Programme Syllabus Master's Programme in Food Technology and Nutrition - Faculty: Faculty of Engineering, LTH - Programme code: TALIV - Credits: 120 - Admission level: Bachelor's degree - Degree level: Second cycle - Approved by: Programme Board B/K - Approval date: 4 February 2026 - Validity: Academic year 2026/2027 - Entry into forc

https://www.student.lth.se/fileadmin/lth/student/Utbildningsplaner_2023_och_fram/Master_engelska/26_27/Syllabus_Master_s_Programme_in_Food_Technology_and_Nutrition_26-27.pdf - 2026-05-23

https://www.vattenhallen.lu.se/english/experiences/ - 2026-05-23

gammalkurskod gammal kurskod ny kurskod poang avdkod kursnamn sv kursnamn en AAH150 AAHF40 30.0 7510 Arbetsplatsförlagd arkitektutbildning Architectural Education at Workplace ABA600 ABAF01 7.5 7543 Internationellt hållbart byggande International Sustainable Development in Built Environment ABV610 ABVA01 6.0 7510 Arkitektur- och byggteknikhistoria History of Architecture and Civil Engineering ABV6

https://www.lth.se/fileadmin/lth/anstallda/utbildningsadministration/kursutbud/kurskodsbyte.xlsx - 2026-05-24

Professor Contact details Email: ulf [dot] ryde [at] chem [dot] lu [dot] se Phone: +46 46 222 45 02 Mobile: +46 73 065 53 57Organisation Computational Chemistry Service point: 1 WebpageUlf Rydes profile in Lund University research portalOther affiliations Member of Strategic Research Area eSSENCE: The e-Science CollaborationResearch areasBiochemical molecules studied by theoretical methods.The rel

https://www.compchem.lu.se/ulf-ryde - 2026-05-23

Universitetslektor Kontaktinformation E-post: elsa [dot] trolle_onnerfors [at] jur [dot] lu [dot] se Telefon: +46 46 222 10 97Organisation Juridiska institutionen Rumsnummer: 332 Hämtställe: 56 WebbplatsElsa Trolle Önnerfors profil i Lunds universitets forskningsportalAndra roller Forskare Rättshistoria Docent Juridiska institutionen Publikationer Visar av publikationer. Sorterade efter år och sen

https://www.jur.lu.se/elsa-trolle-onnerfors - 2026-05-23

https://www.byggmek.lth.se/english/publications/tvsm-6000/ - 2026-05-23

Brevmall RHI C11 Litteraturlista Humaniora och teo log i Centrum fö r teo log i och re l ig ionsvetenskap Litteraturlista för RHI C11 Religionshistoria: Levd religion – traditionella och nyskapande ritualer, 7,5 hp, HT 2015 fastställd av studierektor 2015-05-11 Bell, Catherine (2009 [1997]). Ritual: Perspectives and Dimensions. Oxford University Press. ISBN: 978-0199735105. (368 s.) Brown, Gavin (

https://www.ctr.lu.se/media/utbildning/dokument/kurser/RHIC11/20152/RHI_C11_Litteratur.pdf - 2026-05-24

https://www.ehl.lu.se/diamanto-politis - 2026-05-23

STVM24 - (One Year) Master's Thesis in European Affairs (15 credits) The course implies that the students design and execute a scientific inquiry on their own.The students should identify a relevant research problem in the field of European Affairs, select an appropriate method, process a comprehensive theoretical and empirical material, and report the findings in the form of a written text.The wo

https://www.svet.lu.se/en/masters-thesis-european-affairs-15-credits - 2026-05-23

Excursion with bus to Denmark Feb 28 2012 Excursion  with  bus  to  Denmark  –  Roskilde  and  Lejre   Tuesday  the  28th  of  February  2012       The  bus:  the  bus  leaves  from  the  street  nearby  the  two  western  towers  of  Lund   Cathedral  (on  the  western  side  of  the  church,  address  Kyrkogatan).  The  bus  leaves  at   8.00  a.m.  Please  be  there  in  time,  some  5-­‐10  mi

https://www.ark.lu.se/media/utbildning/dokument/kurser/SASH45/20121/Excursion_with_bus_to_Denmark_Feb_28_2012.pdf - 2026-05-24