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Changes in farming practices over the past century have had negative influence on farmland biodiversity. Organic farming excludes most agrochemicals, such as inorganic fertilisers and synthetic pesticides, and can be an alternative to conventional farming. A recent meta-analysis indicates that there is on average 30% higher species richness on organically managed farmland compared to conventionall
Organic agriculture is a production system that aims at sustaining healthy soils, ecosystems and people by prohibiting the application of synthetic pesticides and fertilisers in crop production and by emphasising animal welfare in livestock breeding. This article shows that organic agriculture is characterised by higher soil quality and reduced nutrient or pesticide leaching compared to nonorganic
In this chapter three major concepts relating animal population dynamics to landscape change mediated by animal mobility are outlined: meta-population/community dynamics (affecting many habitat specialists), spillover (affecting e.g. ground-living predators), and landscape complementation (affecting e.g. central-place foragers). It is shown that all three concepts contribute to current understandi
This paper illustrates the potential use of the theory of planned behavior as a guiding framework for understanding intentions and behavior in geospatial data sharing in Tanzania. A structured questionnaire survey, was constructed and sent to local governments as well as academic and private organizations that are major producers and/or users of geodata. The questionnaire covered issues of how col
Many birds species connected to the agricultural landscape have for several decades fared poorly in Sweden, as well as in Europe as a whole. This is reflected in the decline of the Farmland Bird Index, an official EU indicator for farmland birds specifically, and biodiversity in general. The Swedish Board of Agriculture invited us to propose measures that will improve the conditions for farmland b
Climate change is increasingly posing a threat to biodiversity, both through its direct effects on organisms and through indirect effects resulting from changes in land use. Preserving biodiversity is an ethical obligation, but it is also increasingly being realised that biodiversity contributes to ecosystem services, i.e. ecosystem processes important for human needs and prosperity. In order to a
Aims: Climate change is known to drive both the reshuffling of whole assemblages and range shifts of individual species. Less is known about how local colonizations and extinctions of individual species contribute to changes at the community level. Our aim was to estimate the contribution of individual species to a change in community composition attributed to climate change and to relate these sp
Lake restoration practices based on reducing fish predation and promoting the dominance of large-bodied Daphnia grazers (i.e., biomanipulation) have been the focus of much debate due to inconsistent success in suppressing harmful cyanobacterial blooms. While most studies have explored effects of large-bodied Daphnia on cyanobacterial growth at the community level and/or on few dominant species, pr
Uncultivated field boundaries constitute a significant part of the remaining semi-natural habitat in simplified agricultural landscapes, providing habitats for many grassland species. In Europe, agri-environment schemes (AES) offer incentives to farmers to manage farmland more environmentally friendly. In Sweden, one AES has specifically targeted management of incidental habitats on farmland by pr
Making decisions between alternatives are challenging when there is weak or unreliable knowledge about the risks and benefits of the alternatives. This requires a trade-off between risks (and benefits). Here, we comment on a recent paper on risk–risk trade-offs and highlight the difficulties of making such trade-offs when the available evidence is of different strength. One current example of a ri
Mass-flowering crops (MFCs) are increasingly cultivated and might influence pollinator communities in MFC fields and nearby semi-natural habitats (SNHs). Across six European regions and 2 years, we assessed how landscape-scale cover of MFCs affected pollinator densities in 408 MFC fields and adjacent SNHs. In MFC fields, densities of bumblebees, solitary bees, managed honeybees and hoverflies were
Plant-feeding insects reduce yields substantially in all major crops despite considerable crop protection efforts. A lack of long-term monitoring data and insufficient ecological knowledge of pest insects limit our possibilities to characterize drivers of change in their abundances. We demonstrate how a suite of complementary methods and data sources can be used to analyse historical shifts in pes
In nitrogen (N)-limited boreal forests, trees depend on the decomposing activity of their ectomycorrhizal (ECM) fungal symbionts to access soil N. A large fraction of this N exists as proteinaceous compounds associated with mineral particles. However, it is not known if ECM fungi can access these mineral-associated proteins; accordingly, possible acquisition mechanisms have not been investigated.
Litter decomposing Agaricales play key role in terrestrial carbon cycling, but little is known about their decomposition mechanisms. We assembled datasets of 42 gene families involved in plant-cell-wall decomposition from seven newly sequenced litter decomposers and 35 other Agaricomycotina members, mostly white-rot and brown-rot species. Using sequence similarity and phylogenetics, we split the f
Increasing landscape complexity can mitigate negative effects of agricultural intensification on biodiversity by offering resources complementary to those provided in arable fields. In particular, grazed semi-natural grasslands and woody elements support farmland birds, but little is known about their relative effects on bird diversity and community composition. In addition, the relative importanc
While urbanisation contributes to global biodiversity declines, flower-rich urban habitats may provide beneficial pollinator habitats. We investigated the potential of urban residential areas to contribute to pollinator diversity by analysing wild bee and hoverfly species richness and composition of species assemblages of summer-active species, sampled in 53 gardens across urban and rural landscap
Do the misty mountains, fast-flowing rivers, and sandy beaches leave you in awe and fill you with insatiable wonder? Does nature bring you a jubilant feeling? Nature contributes to our quality of life in multiple ways. Some of these gifts are easily visible, like the clothes you wear, the food you eat, and the water your drink. However, some contributions, such as flood protection and pollination
While an increasing number of studies indicate that the range, diversity and abundance of many wild pollinators has declined, the global area of pollinator-dependent crops has significantly increased over the last few decades. Crop pollination studies to date have mainly focused on either identifying different guilds pollinating various crops, or on factors driving spatial changes and turnover obs
A large fraction of nitrogen (N) in forest soils is present in mineral-associated proteinaceous compounds. The strong association between proteins and minerals limits microbial accessibility to this source, which is a relatively stable reservoir of soil N. We have shown that the ectomycorrhizal (ECM) fungus Paxillus involutus can acquire N from iron oxide-associated proteins. Using tightly control
Effective weed control in agricultural crop fields increases yields, but simultaneously reduces floral resources for pollinators because many weed species provide pollen and nectar. Consequently, efforts to enhance crop yields on organic farms by using effective weed control methods risk compromising positive effects of organic farming on pollinating insects. Thus, it is important to find manageme
