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This work studies the role of art in the novel Difficult Light, by the Colombian writer Tomás González, by applying traditional aesthetic concepts from Taoism and Zen Buddhism. To this end, correspondences between Taoist and Zen Buddhist thinking and the author's ideological stance are identified. Also, the interaction of Difficult Light with other texts that make up González's narrative u

Utvc21 ht 2017 schedule 2017-09-29

BIDS UTVC21 Lectures and seminars 2017 (Updated 2017-09-29) Date Time Room Theme Activity Group Lecturer 30/8 10-12 Världen Meet Your Programme Coordinator Lec 1/1 AF 30/8 13-15 Världen Course Introduction Lec 1/1 TAX 1/9 10-12 Världen Introduction: questioning development Potter Ch. 1; Allen et al Ch. 1-2 Lec 1/1 YM 1/9 13-15 Världen Introduction: history and development Allen Ch. 1; Allen et al

https://www.keg.lu.se/sites/keg.lu.se/files/utvc21_ht_2017_schedule_2017-09-29.pdf - 2026-06-26

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This thesis is a compilation of the academic reception to La Disparition of Georges Perec, a lipogram. By analysing a width of academic articles concerning La Disparition throughout fields and eras the aim is to describe tendencies in the analytical reception, in the linguistic as well as the literary field. The articles treat many themes, amongst some are the symbolisation of the missing letter E

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Esta investigación analiza la feria agroecológica UNIMINUTO, un ejemplo destacado de economía solidaria y de consumo sostenible en Bogotá, Colombia. Al utilizar la teoría de las prácticas sociales y entrevistas semi-estructuradas con 10 consumidores frecuentes, este estudio identifica las principales motivaciones de los consumidores para asistir a este espacio, que incluyen el apoyo a los productoThis research examines the UNIMINUTO agroecological fair, a prominent example of solidarity economy and sustainable consumption in Bogotá, Colombia. Employing a social practice theory lens and semi-structured interviews with ten frequent attendees, this study identifies key consumer motivations, including support for local producers, product quality, health benefits, knowledge acquisition, and the