Sökresultat

The changing role of airports in the meetings industry

White Certificate Schemes: Potential implications and early lessons learnt

Social Integrtion as a Field of Professional Competence: the case of psychotherapy

Science communication that facilitates subject understanding

FEU- och FEUF-fördragens direkta inverkan på medlemsstaternas internationella privat- och processrätt

Change that matters – exploring a systemic transformation of understanding pedagogical competence

Varför gör de inte som vi säger?

Biomass Energy Systems for Single Family Houses – Efficiency, Emissions and Costs

European Legal Principles and National Legal Challenges

Deliberating and Localizing Just Peace

Institutional change as a process of negotiation: The case of European regulation for tissue engineering

Motivation and the standardization of work: Industry revisited or a victory to professionalism?

The standardization of work processes has become an increasingly common feature in the public administration, aiming at both efficiency and equal treatment of citizens. Combining this standardization with employee motivation is considered a challenge. This challenge is explored, based on a survey among officials at the Swedish Social Insurance Agency. Results reveal that, contrary to expectations,

Förbättring av brödprodukters metabola egenskaper med organiska syror

Analyzing societal consequences of power failures: Integration of physical models and regional inoperability input output models

Energy efficiency in different types of biogas systems

Amor och Psyche. En episod ur Apuleius Metamorfoser i svensk översättning från 1666

Visualisation methods for disseminating knowledge about production processes in business networks

Private eco-brands and sustainable market development: towards new forms of SCP governance in food retailing

This paper explores the issue of private retail governance to deliver SCP. In particular it focuses on the role of private retail eco-brands to promote sustainability both upstream and downstream in the food supply chain. The analysis and discussion centers around the question whether private retail eco-brands are better fitted to introduce sustainability into the food supply-chain than 3rd party

Public Procurement as a tool in the attainment of Sustainable Development

Perceived Utility (not Sympathy) Mediates the Proportion Dominance Effect