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This study aimed to quantify and compare zooplankton feeding interactions in terms of diet composition, ingestion rate, and food size selectivity of a copepod (Acartia tonsa) and a cladoceran (Evadne nordmanni). This was achieved by surveying the grazing impact of A. tonsa and E. nordmanni on the natural phytoplankton, microzooplankton and microbial community occurring in autumn in coastal Skagera
