In the wake of the Green Revolution : Environmental and socioeconomic consequences of intensive rice agriculture - The Problems of weeds in Muda, Malaysia
The agricultural intensification strategies represented by the Green Revolution have since the mid-1960s had a very positive impact on food-grain production in Asia. Presently, however, a post-Green Revolution phase of declining growth in output and productivity is experienced in many of the areas where intensification took place. Partly, this can be explained by a number of environmental problems
